Food Writing
Displaying Publication 1 - 30 of 63 in total.
Non-fiction for foodies: food & travel; food politics, sociology, psychology, history, anthology....anything that takes the cake!
$9.99Love and Hunger: Thoughts on the Gift of Food
Charlotte Wood
$21.40Season to Taste: How I Lost My Sense of Smell and Found My Way
By Molly Birnbaum
$14.98Try This: Traveling the Globe Without Leaving the Table
By Danyelle Freeman
$10.99Turning the Tables: An Insider's Guide to Eating Out
By Steven A. Shaw
$10.70Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
By Anthony Bourdain
$11.99Setting the Table
By Danny Meyer
$12.84The Hunger: A Story of Food, Desire, and Ambition
By John DeLucie, Graydon Carter
$12.84Service Included
By Phoebe Damrosch
$28.99High on the Hog: A Culinary Journey from Africa to America
Jessica B. Harris
$24.95Never Order Chicken On A Monday
Matthew Evans
$32.99The Point
Marion Halligan
$10.99Fork It Over
By Alan Richman
$11.99The Story of Sushi
By Trevor Corson
$16.99Au Revoir to All That: Food, Wine, and the End of France
Michael Steinberger
$16.99Au Revoir to All That: The Rise and Fall of French Cuisine
Michael Steinberger
$19.99The Table Comes First
Adam Gopnik
$16.99The Omnivore's Dilemma: The Search for a Perfect Meal in a Fast-Food World
Michael Pollan
$13.45Voracious: The Best Australian Food Writing
Hardie Grant Books
$24.99Tony Bourdain boxset: Kitchen Confidential & Medium Raw
Anthony Bourdain
$14.99Kitchen Confidential
Anthony Bourdain
$16.99Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
Anthony Bourdain
$14.95Vintage
Donata Carrazza
$13.99Under the Influence: A History of Alcohol in Australia
Ross Fitzgerald and Trevor Jordan
$24.99The Perfect Egg: And Other Secrets
Aldo Buzzi
$19.95The World According to Monsanto: Pollution, Politics and Power
MARIE-MONIQUE ROBIN and George Holoch
$9.99Paris on a Plate
Stephen Downes
$14.99Great Australian CWA Stories
Bill Marsh
$24.95The Taste of Memory
Halligan, Marion
$16.99Eating India: Exploring the Food and Culture of the Land of Spices
Chitrita Banerji
$29.95Out of the Scientist's Garden: A Story of Water and Food
Richard Stirzaker
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