Regional - European
Displaying all 30 Publication.
Recipes & stories from Europe: France, Italy & Spain & the Mediterranean
$27.99Made in Marseille: Food and Flavors from France's Mediterranean Seaport
By Daniel Young
$0.99Dolce Vita Diaries: The Recipes
By Cathy Rogers and Jason Gibb
$13.99Specialites de la Maison
By American Friends of France, Christine Schwartz Hartley
$14.99The Bistros, Brasseries, and Wine Bars of Paris: Everyday Recipes from the real Paris
By Daniel Young
$16.99Simple Italian Sandwiches
By Jennifer Denton, Jason Denton, Kathryn Kellinger
$15.99Bistros of Paris
By Robert Hamburger, Barbara Hamburger
$18.99Mediterranean Grilling
By Diane Kochilas
$18.99Hudson Valley Mediterranean
By Laura Pensiero
$19.99Molto Gusto: Easy Italian Cooking
By Mario Batali
$18.99A Man and His Meatballs
By John LaFemina
$37.47AARP 1,000 Italian Recipes
Michele Scicolone
$16.99Carrabba's Italian Grill Cookbook: Recipes from Around Our Family Table
Carrabba's Italian Grill
$27.991,000 Italian Recipes
Michele Scicolone
$29.95Four Seasons
Manuela Darling-Gansser
$9.99Family Italian
John Lanzafame
$27.50Italian Food Safari
O’Meara, Maeve
$17.50Audrey Gordon's Tuscan Summer
Audrey, Phillip Gordon
$24.99Soffritto: A return to Italy
Lucio Galletto
$9.99World Kitchen: Spain
Murdoch Books Test Kitchen
$4.99MoVida: Spanish Basics
Frank Camorra, Richard Cornish
$9.99World Kitchen: France
Murdoch Books Test Kitchen
$9.99World Kitchen: Italy
Murdoch Books Test Kitchen
$4.99MoVida: Vegetables
Frank Camorra, Richard Cornish
$4.99MoVida: Seafood
Frank Camorra, Richard Cornish
$4.99MoVida: Meat
Frank Camorra, Richard Cornish
$4.99MoVida: Poultry
Frank Camorra, Richard Cornish
$4.99MoVida: Desserts and Pastries
Frank Camorra, Richard Cornish
$4.99MoVida: Soups
Frank Camorra, Richard Cornish
$19.99Made in Italy: Food and Stories
By Giorgio Locatelli
$19.99The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season
By Richard Olney
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